Recipes
Ingredients Ingredient Checklist 1 1/3 cups olive oil 1/3 cup red wine vinegar 3 garlic cloves, smashed Grated zest of 1 lemon 1 tablespoon crushed red pepper Six 7-ounce skinless boneless chicken breast halves, scored in a crosshatch pattern 2...
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Ingredients Lamb: 2 Boneless Legs of Lamb cubed Marinade: 2 tbsp Ground Cumin 1 tbsp Kosher Salt 1 tbsp Black Pepper 2 tsp Cayenne Powder 2 tsp Red Chili Flakes 1 tsp Caraway Seed ¼ cup Soy Sauce ¼ cup White Onion diced ¼ cup White Wine 2.5 tbsp Minced Garlic 3 medium Lemons juiced 1 tbsp Canola Oil Mint Chimichurri: 2.5 tbsp Fresh Parsley chopped 2 tbsp Red Wine Vinegar 1 tbsp Mint...
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Ingredients Birria Ingredients 5 dried guajillo chiles 2 dried ancho chiles 2 dried chipotle chiles 4 cups water 2 cups beef broth 3 garlic cloves 1 tablespoon Mexican oregano 1 teaspoon dried thyme 1 teaspoon ground cinnamon 1 teaspoon kosher salt 4- pound chuck roast 2 teaspoons kosher salt 2 teaspoons black pepper 2 tablespoons canola oil Burgers 2 pounds ground beef 85/15 preferred Smoked Chipotle Mezcal to...
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What are Burnt Ends? The origin of the term Burnt ends comes from flavorful pieces of meat cut from the "point" half of a smoked beef brisket. A traditional part of Texas barbecue, burnt ends are considered a delicacy in barbecue...
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Ingredients: 2 Ethical Butcher soy-free pork rump steaksA good handful of foraged wild garlic leaves and flowers150ml olive oil – we use Two Fields Zakros regenerative olive oilSplash of apple cider vinegar – we use Willy's Organic ACVSalt and freshly ground black pepper...
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