Journal

Autumn · Environment · Sep 22, 2020

The first day of autumn - The time of Mabon

The ancients called this point of equilibrium Mabon and considered it to be a time of perfect equilibrium dark and light, masculine and feminine, inner and outer, in balance.

Beef · chicken · Curry · Lamb · Recipe · Un-Junked · Sep 16, 2020

Introducing Pestle, handmade small batch curry pastes.

Proudly introducing our British Curry Range with Pestle Curry Pastes, hand crafted in small batches in Sussex.

BBQ · Beef · Ethics · Summer · Un-Junked · Aug 21, 2020

Un-Junked food

We have set out to un-junk some popular foods, starting with the classic hot dog.

chicken · Christmas · Environment · Turkey · Aug 19, 2020

Probably the best turkey in the country.

Find out why we think we might have the best turkeys in the UK and meet Hannah, the farmer who produces them.

BBQ · Lamb · Recipes & Tips · Spicy · Summer · Aug 17, 2020

Chef Darren Broom's Elderflower & Whey Washed Lamb Legs Recipe

Darren's Elderflower & Whey Washed Lamb Legs Recipe is quickly becoming a favourite of ours here at The Ethical Butcher. Back in late May, we ran a BBQ competition, alongside a few other exciting giveaways, to celebrate BBQ week. We had some...