Journal

BBQ · Cow · Ethics · Aug 21, 2020

Un-Junked food

We have set out to un-junk some popular foods, starting with the classic hot dog.

Bird · Environment · Ethics · Jun 25, 2020

Soy free chicken

We're collaborating with a very forward thinking farmer to grow the best most ethically raised chicken we possibly can without the use of soy in the feed.

Environment · Ethics · Jun 15, 2020

The problem with soy

Why we're so against the use of soy as a global crop for both animals and humans when the land could instead be diverse pasture supporting entire ecosystems.

Environment · Ethics · Dec 16, 2019

Transport and packaging laid bare

We strive to be as ethical as we can be for all aspects of our business and we open ourselves to scrutiny as we seek to constantly re-evaluate and improve.

Environment · Ethics · Nov 23, 2019

The importance of connecting humanity to nature

The power of nature to positively influence our well being should not be underestimated. We are now beginning to understand the beneficial impact that outdoor pursuits such as walking, open water swimming, or even just taking in a beautiful view...