The Ethical Butcher Journal

Welcome to our ethical butcher journal and recipe blog! We celebrate sustainable, humane meat sourcing, sharing expert butchery tips, farm-to-table stories, and delicious recipes. Join us to explore ethical practices, support local farmers, and cook hearty meals that honour quality and responsibility in every bite.

How to cook a turkey...properly
How to cook a turkey...properly
Bird Christmas recipe xmas recipe

How to cook a turkey...properly

Don't worry about cooking a bird on the big day, follow these tips and you'll be a carving hero!

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Why do we need regenerative pork?
Why do we need regenerative pork?
Environment Nutrition Pig

Why do we need regenerative pork?

Can pork be regenerative? When we think of regenerative farming systems, the focus is all too often on the grazing...
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Chef Nick Sandler's Lamb Kofta - Served in flatbread with tzatziki
BBQ Recipes Sheep
Glen Burrows
Chef Nick Sandler's Lamb Kofta - Served in flatbread with tzatziki

Lamb Kofta Recipe with Tzatziki & Flatbread Created for our collaboration with Borough Wines Chef Nick Sandler put together this...

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Chef Nick Sandler's Spicy Mediterranean Steak Kebab with cous cous
BBQ Recipes Sheep
Glen Burrows
Chef Nick Sandler's Spicy Mediterranean Steak Kebab with cous cous

Created for our collaboration with Borough Wines Chef Nick Sandler put together this simple recipe using our Ras El Hanout...

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Chef Nick Sandler's Ras El Hanout Lamb Shoulder
BBQ Recipes Sheep
Glen Burrows
Chef Nick Sandler's Ras El Hanout Lamb Shoulder

Created for our collaboration with Borough Wines Chef Nick Sandler put together this simple recipe using our Ras El Hanout...

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Chef Adam Gray's Braised lamb bellies
Recipes Sheep
Glen Burrows
Chef Adam Gray's Braised lamb bellies
Rich deeply favoured and traditional, Adam's slow cooked lamb belly makes use of a forgotten cut that we love.
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Chef Adam Gray's Palak Lamb
Recipes Sheep
Glen Burrows
Chef Adam Gray's Palak Lamb
A medium spiced rich and warming dish using lamb neck from Chef Adam Gray.
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