Vindaloo Iron Age Pork rib eye, cumin roasted hasselback potatoes with a honey yoghurt saffron dressing.
BBQ Pig Recipes
Glen Burrows
Vindaloo Iron Age Pork rib eye, cumin roasted hasselback potatoes with a honey yoghurt saffron dressing.
If you're not afraid of flavour then you might fall in love with this recipe, rich, smoky, sharp, spicy and warming with a complex finish of saffron and honey to blow your tastebuds to heaven.
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