Journal

Environment · Ethics · Feb 18, 2021

#REGENUARY - The problem with labels

This article is edited from an original version written by our founder Glen Burrows and published in WeMove I dislike food labels, not the ones on the food but the ones we attach to ourselves. These labels are based on ethical, cultural,...

Environment · Ethics · Jan 19, 2021

#REGENUARY — Rewilding and land use

The impact grazing has on the environment and how we can begin to rewild to make better use of the earth's resources for food. Nature will nourish us in return.

Cow · Environment · Ethics · regenuary · Jan 11, 2021

#REGENUARY — But what about the methane?

CH4 or Methane is a greenhouse gas attributed on cattle, but what's the truth? Rice growth and other vegan practices also contribute, so you may be surprised.

Environment · Ethics · nature · Jan 10, 2021

#REGENUARY - The issue of water

Here we look at the impact of water usage to produce the avocado compared to 100% pasture raised beef grown in the UK.

Collaborations · Environment · Ethics · Jan 02, 2021

#REGENUARY - How to get involved.

How to source your food for #regenuary

A list of links and resources for more reading, constantly updated.