Country Paté by Rare & Pasture at Fowlescombe Farm

All hail the fifth quarter! Offal is a forgotten treasure in the Read More

All hail the fifth quarter! Offal is a forgotten treasure in the UK, often either wasted, put into garden fertiliser or made into pet food. We take these highly nutritious cuts seriously and wanted to make a paté using the liver from the beautiful organic pigs used in our other products. By using the whole animal, from nose to tail, we make them go further in our food chain - a more sustainable way of thinking about meat.

Our recipe is based on a very typical French style pate made from liver and pork.  The meat is mixed and cooked so that is remains textured - course-cut but still spreadable across your favourite sourdough toast.  Enjoy with a really special glass of red wine or pair with any dessert wine, possibly even topped with a few chopped prunes.

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Ingredients

Organic British Pork (68%), Organic British Pork Liver, *Salt, Organic Seasonings (Mace, Ginger, Garlic, White Pepper), Organic Thyme, Organic Sea Buckthorn, Preservative: *Sodium Nitrite (E250).

*Denotes permitted non-organic ingredient.   

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Nutritional and Allergen information
Gluten and Allergen free per 100g


Energy                         1569kJ/381kcal
Fat                               38g
of which Saturates     14g
Carbohydrate             0g
of which Sugars         0g
Protein                        8.6g
Salt                             1.3g

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Select Farm: Fowlescombe Farm

200g - 4-6 people

Out of stock

Country Paté, Rare & Pasture (200g)

Total: £0.00

Description

Shipping

Recipes

All hail the fifth quarter! Offal is a forgotten treasure in the UK, often either wasted, put into garden fertiliser or made into pet food. We take these highly nutritious cuts seriously and wanted to make a paté using the liver from the beautiful organic pigs used in our other products. By using the whole animal, from nose to tail, we make them go further in our food chain - a more sustainable way of thinking about meat.

Our recipe is based on a very typical French style pate made from liver and pork.  The meat is mixed and cooked so that is remains textured - course-cut but still spreadable across your favourite sourdough toast.  Enjoy with a really special glass of red wine or pair with any dessert wine, possibly even topped with a few chopped prunes.

_______________________

Ingredients

Organic British Pork (68%), Organic British Pork Liver, *Salt, Organic Seasonings (Mace, Ginger, Garlic, White Pepper), Organic Thyme, Organic Sea Buckthorn, Preservative: *Sodium Nitrite (E250).

*Denotes permitted non-organic ingredient.   

_______________________

Nutritional and Allergen information
Gluten and Allergen free per 100g


Energy                         1569kJ/381kcal
Fat                               38g
of which Saturates     14g
Carbohydrate             0g
of which Sugars         0g
Protein                        8.6g
Salt                             1.3g

Minimum order is £50. Orders from £50 to £85 will be subject to a £5.99 delivery charge. This is our launch offer which we have extended due to the current lockdown. Our regular shipping charge is £10.

Orders over £85 qualify for free shipping.

Orders are delivered 2 working days after being placed.

We do not offer a Monday delivery. All orders placed between 07:00 Friday and 07:00 Monday will be delivered on Tuesday.

From time to time delivery may take an addition day due to seasonal variations or volume. If you are ordering for a gift or a dinner party we advise to always allow an extra 24 hours. Your meat will stay chilled in our packaging - which allows meat to be in transit for 48 hours.

We do not ship outside of the UK.

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We will always aim to deliver your order within the delivery slot requested by you at the time you place your order.

If nobody is available at the primary delivery address (nominated by you at the time you place your order) to take delivery of the order, we will leave notification of the delivery instead either to the secondary delivery address or secure place (nominated by you at the time you place your order).

Our deliveries are made with “no signature required”. In the event that nobody is available to take delivery of your order at either your primary or secondary delivery address or you ask us to leave your goods unattended at a secure place, The Ethical Butcher expressly disclaims all liability that may arise in consequence of the delivery being left unattended, including, without limitation, theft, tampering or contamination, however caused.

If your delivery is refused or not accepted at a recipients address, we can not take responsibility for this and can not offer a free replacement.

Currently we do not ship to the following UK post codes. This is subject to change. It is the buyers responsibility to be aware of these limitations as no refund will be offered for orders placed to these postcodes. 

 
AB 31-35 41-54  
AB 36-38 55-56  
BT   ALL  
EI    ALL  
FK 17-21    
GY 9    
HS 1-9    
IM   ALL  
IV   ALL  
JE   ALL  
KA 27    
KA 28    
KW 0-14    
KW 15-17    
PA 20-78    
PH 15-18    
PH 19-29 32-33 45-48
PH 30-31 34-44 49-99
TR 21-25    
ZE   ALL  

 

Events outside our control, for example, extreme weather conditions, may occasionally mean we are unable to deliver your goods at the time agreed. In these circumstances, we will contact you as early as possible to rearrange the delivery time. In such an event, our liability to you shall be limited to the price of the goods ordered and the cost of delivery.

 

No recipes available