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Cow · Nutrition · offal · Mar 01, 2022

Innards for beginners – how to prepare liver | The Ethical Butcher

Offal: many people are scared of it, but why? It's the most nutritious part of the animal, and the most richly flavoured. What is offal? Offal is defined by Wikipedia as: Offal (/ˈɒfəl/), also called variety meats, pluck or organ...

Bird · Cow · Nutrition · offal · Recipes · Mar 01, 2022

Innards for beginners – how to prepare heart | The Ethical Butcher

Cow · Nutrition · offal · Recipes · Mar 01, 2022

Innards for beginners - how to prepare tongue | The Ethical Butcher

Offal, many people are scared of it but why? It's the most nutritious part of the animal and the most richly flavoured. What is it? Offal is defined by wikipedia as: Offal (/ˈɒfəl/), also called variety meats, pluck or organ...