We source our chicken from one farm in Leicestershire. The farm is Pasture for Life certified and rears truly free range, outdoor birds.
Christmas Fillet Steaks
The most tender of all the classic steak cuts, Fillet Steak is an exceptional choice for Christmas and special occasions.
Cut from the tenderloin, a muscle that does very little work, fillet has a fine texture and characteristic melt-in-the-mouth tenderness.
Our steaks are dry-aged to develop greater depth and complexity of flavour, reflecting both the breed of the animal and the pasture on which it was raised.
A luxurious steak combining exceptional tenderness with the distinctive flavour of our pasture-fed beef.
The most tender of all the classic steak cuts, Fillet Steak is an exceptional choice for Christmas and special occasions.
Cut from the tenderloin, a muscle that does very little work, fillet has a fine texture and characteristic melt-in-the-mouth tenderness.
Our steaks are dry-aged to develop greater depth and complexity of flavour, reflecting both the breed of the animal and the pasture on which it was raised.
A luxurious steak combining exceptional tenderness with the distinctive flavour of our pasture-fed beef.
REVIEWS
The best
"I have never before found this quality in a retail offer. We have never liked turkey until we took a chance on one from The Ethical Butcher."
Christmas turkey
"A really top class delicious turkey delivered in time for Christmas."
Amazing quality meat
"Amazing quality meat, best meat we’ve ever had delivered. Love everything we’ve ordered. Already ordered our Christmas turkey from them and can’t wait!"
SEASONAL RECIPES AND INSPIRATIONS
Here are some of our favourite Christmas and winter holiday recipes using our amazing pasture raised poultry, regenerative beef and seasonal produce.