Beef Liver

Beef liver is possibly the most nutrient-dense food we could possibly eat. Read More

Beef liver is possibly the most nutrient-dense food we could possibly eat. Packing a huge amount of Vitamin A, the B vitamins and even some Vitamin C there really is nothing like it, however, it's not widely eaten today, we want to change that.

Our beef liver is fresh, very fresh!

We will only sell liver that is no more than 4 days old and never frozen. We receive our beef organs the day after slaughter and send them out to our customers the day after that, we believe that is how it should be to maintain the maximum level of nutrients and flavour.

All of our beef and beef offal is 100% pasture-raised and kept to organic principles within a regenerative farming system, the cattle eat a diverse herbal mixture and health is paramount.

Since we realise that many people do not know how to cook this superfood we offer it in two ways, the simple liver in 150g slices for the gourmand or in a kit with a very simple recipe for those new to eating it.

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The Ethical Butcher champions regenerative farming - a compassionate approach that mimics natural cycles and gives back more to the land than it takes. We prioritise sourcing beef from farms that adopt regenerative farming practices, including holistic land management and rotational grazing techniques. This type of land management encourages diverse plant growth, sequesters carbon, improves soil health, boosts biodiversity, and allows animals to live and roam naturally. When necessary, we supplement our regenerative beef with high-welfare, grass-fed native breed beef from farms and cooperatives transitioning towards regenerative agriculture to support them through this process.

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200g (Approx. 1cm thick) - 1 person

£4.95
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0
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Pasture Fed Regenerative Beef

Total: £0.00

Description

Shipping

Reviews

Recipes

Beef liver is possibly the most nutrient-dense food we could possibly eat. Packing a huge amount of Vitamin A, the B vitamins and even some Vitamin C there really is nothing like it, however, it's not widely eaten today, we want to change that.

Our beef liver is fresh, very fresh!

We will only sell liver that is no more than 4 days old and never frozen. We receive our beef organs the day after slaughter and send them out to our customers the day after that, we believe that is how it should be to maintain the maximum level of nutrients and flavour.

All of our beef and beef offal is 100% pasture-raised and kept to organic principles within a regenerative farming system, the cattle eat a diverse herbal mixture and health is paramount.

Since we realise that many people do not know how to cook this superfood we offer it in two ways, the simple liver in 150g slices for the gourmand or in a kit with a very simple recipe for those new to eating it.

____________________________

The Ethical Butcher champions regenerative farming - a compassionate approach that mimics natural cycles and gives back more to the land than it takes. We prioritise sourcing beef from farms that adopt regenerative farming practices, including holistic land management and rotational grazing techniques. This type of land management encourages diverse plant growth, sequesters carbon, improves soil health, boosts biodiversity, and allows animals to live and roam naturally. When necessary, we supplement our regenerative beef with high-welfare, grass-fed native breed beef from farms and cooperatives transitioning towards regenerative agriculture to support them through this process.

Minimum order is £50. Orders from £50 to £85 will be subject to a £5.99 delivery charge. This is our launch offer which we have extended due to the current lockdown. Our regular shipping charge is £10.

Orders over £85 qualify for free shipping.

Orders are delivered 2 working days after being placed.

We do not offer a Monday delivery. All orders placed between 07:00 Friday and 07:00 Monday will be delivered on Tuesday.

From time to time delivery may take an addition day due to seasonal variations or volume. If you are ordering for a gift or a dinner party we advise to always allow an extra 24 hours. Your meat will stay chilled in our packaging - which allows meat to be in transit for 48 hours.

We do not ship outside of the UK.

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We will always aim to deliver your order within the delivery slot requested by you at the time you place your order.

If nobody is available at the primary delivery address (nominated by you at the time you place your order) to take delivery of the order, we will leave notification of the delivery instead either to the secondary delivery address or secure place (nominated by you at the time you place your order).

Our deliveries are made with “no signature required”. In the event that nobody is available to take delivery of your order at either your primary or secondary delivery address or you ask us to leave your goods unattended at a secure place, The Ethical Butcher expressly disclaims all liability that may arise in consequence of the delivery being left unattended, including, without limitation, theft, tampering or contamination, however caused.

If your delivery is refused or not accepted at a recipients address, we can not take responsibility for this and can not offer a free replacement.

Currently we do not ship to the following UK post codes. This is subject to change. It is the buyers responsibility to be aware of these limitations as no refund will be offered for orders placed to these postcodes. 

 
AB 31-35 41-54  
AB 36-38 55-56  
BT   ALL  
EI    ALL  
FK 17-21    
GY 9    
HS 1-9    
IM   ALL  
IV   ALL  
JE   ALL  
KA 27    
KA 28    
KW 0-14    
KW 15-17    
PA 20-78    
PH 15-18    
PH 19-29 32-33 45-48
PH 30-31 34-44 49-99
TR 21-25    
ZE   ALL  

 

Events outside our control, for example, extreme weather conditions, may occasionally mean we are unable to deliver your goods at the time agreed. In these circumstances, we will contact you as early as possible to rearrange the delivery time. In such an event, our liability to you shall be limited to the price of the goods ordered and the cost of delivery.

 

2 reviews

Customer Reviews

Based on 2 reviews
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A
Andrew Smith
Ready to cook and super tasty

I was really impressed with this liver and I am ordering it regularly now. It cooks almost like a steak and with a little salt and pepper its 2nd to none! Grass fed liver too comes with SOOOOO many health benefits.

C
CBH
Really, very good

This is the best beef liver I've had. When the ethical butcher was out of stock I tried sourcing it from a couple of other farms, and each time I was delivered unpleasant liver in pieces with all sorts that needed to be trimmed, leaving very little that was cookable. TEB's liver is consistently perfect, has never needed trimming, and is delicious each time. I love how easy they make eating nose-to-tail. Will never bother trying anywhere else.

Quick and Easy

Beef liver, bacon and onion recipe | The Ethical Butcher

Prep Time

10 mins

Serves

Serves 4

Difficulty

Easy

Beef liver, bacon and onion recipe | The Ethical Butcher