Penny Vaughan. Kent
Mother and daughter partnership Anne Brunton and Penny Vaughan.
Our beef is 100% pasture fed from Hereford and Angus cattle.
No artificial fertilisers or sprays are used and the grassland is managed to encourage wildlife and biodiversity. The animals are moved once a day in winter and as much as 3 times a day in the growing season. The farm has been operating organically since conversion from the dairy herd to beef 10 years ago.