Brightleigh Farm

Penny Vaughan. Kent

The farmer

Mother and daughter partnership Anne Brunton and Penny Vaughan.

The animals

Our beef is 100% pasture fed from Hereford and Angus cattle.

The land

No artificial fertilisers or sprays are used and the grassland is managed to encourage wildlife and biodiversity. The animals are moved once a day in winter and as much as 3 times a day in the growing season. The farm has been operating organically since conversion from the dairy herd to beef 10 years ago.

Rotational Grazing can be seen from the air, cattle are moved daily to new pasture, land is rested for 60-90 days.